112: Food Waste to Fertilizer
Clip: Season 1 Episode 12 | 5m 35s
The USDA estimates that supermarkets lose 15 billion dollars each year in unsold fruits and vegetables alone. That’s food that wilts or rots before it can be sold. Often it just goes in the landfill, but a company in Washington State has developed new technology to change that.
Aired: 09/10/15Video has closed captioning.
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This program sponsored by Helios Education Foundation