April 2019 Preview
Preview: Season 2019 Episode 4 | 30s
In 1992, Mike Martin took a leap of faith, and opened up a small store in South Tampa selling pies he baked using his mother’s recipes. The business was simply called, Mike’s Pies. Despite the notoriously high failure rate among food and restaurant start-ups, Mike Martin has grown Mike’s Pies into a thriving nationwide success. Host Geoff Simon lets us know how he made the business boom.
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This program sponsored by Raymond James Financial